An organic matcha mix from Kagoshima for lattes and skincare
Matcha Delight XL, organic combines Japanese organic matcha with organic coconut blossom sugar in a large 1 kg package. The blend features 20% organic matcha and 80% organic coconut blossom sugar. Sensorially, it presents a bitter core with a caramel accent.
For matcha lattes or iced lattes, the matcha brings its green profile to milk or plant-based drinks, while the caramel note adds a warm side to the cup. For skincare formulations, you can use the powder as an ingredient in external DIY mixes.
The matcha comes from Kagoshima, an important tea region in southern Japan. This blend uses Yabukita, Saemidori, and Yutakamidori cultivars; these cultivars bring together a classic green base, a softer green direction, and direct green tea character.
The tea is sourced from the first spring harvest (Ichibancha) and was grown without shading, close to a sun-kissed profile. The medium steaming level Chumushi strikes a balance between clear structure and more body; it is ground using a ball mill.







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